Specials at the bar from 3:30pm to 6:30pm
Oysters
West coast, Chef ’s Daily Selection
Olives & Hummus
castelvetrano | chick pea, lemon, goat cheese, fennel
Bruschetta
artichoke, tomato, olives
Truffle Fries
parmigiano, parsley
Pesto Arancini
micro greens, pecorino
Campo Viejo, Cava
Stellina Di Notte, Pinot Grigio
Joel Gott, Sauvignon Blanc
Hess, Chardonnay
Votre Sante, Pinot Noir
Avalon, Cabernet Sauvignon
Navarro Correas, Malbec
Heineken, Netherlands
Pabst Blue Ribbon, United States
DOS XX, Mexico
Sonoma Mule
Pomegranate Martini
Rum Punch
Red or White Sangria